Eat & Drink
Former La Belle Vie chef breaks tired mold of 'hotel restaurant' at Monello
REVIEW: At the next-generation hotel restaurant that is Monello, chef Mike DeCamp is demonstrating his crudo- and pasta-making skills. And how.
Eat & Drink
Counter Intelligence: Charlie Awards honor Twin Cities food and drink scene
Winners of the fifth annual Charlie Awards were announced Sunday afternoon at the Pantages Theatre in Minneapolis. The awards celebrate excellence in the Twin Cities' food and drink scene, with Spoon and Stable named Outstanding Restaurant.
Taste
Variety
Let's talk turkey about the perfect Thanksgiving meal
Do you want to make the best possible Thanksgiving meal? We're here to help, with expert tips on everything from roasting a just-right turkey to whipping up a to-die-for gravy. We'll even show you how to carve up the bird, pair it all with the perfect wine and much more.
Eat & Drink
Drinking (and noshing) at Constantine, downstairs from Monello
Downstairs from Monello is downtown's latest speakeasy, Constantine. And it's a hoot. Visually, anyway.
Variety
Restaurant Review: Monello
Chef Mike DeCamp is the driving force behind Monello, the Italian restaurant from Jester Concepts. The restaurant, which excels at pasta and crudo, is located inside the Hotel Ivy in downtown Minneapolis. 3 1/2 stars.
Eat & Drink
Wines to pair with smoked, deep-fried or heritage turkeys for Thanksgiving
Deep-fried, smoked and heritage birds are amenable to pairings aplenty for Thanksgiving's main course.
Taste
For turkey done right, roast parts separately instead of whole
There's an easy solution to having the entire turkey done at the same time.
Taste
Pumpkin vegetable soup serves as versatile recipe
This hearty vegetable medley serves as a versatile recipe for whatever produce you may have on hand.
Eat & Drink
Spoon and Stable wins best Twin Cities restaurant award
The fifth-annual celebration of the Twin Cities' food-and-drink scene showered awards on Spoon and Stable, Corner Table, the Birchwood Cafe, Broders' and others.
Variety
Nordic cuisine takes center stage in this season's new cookbooks
Nordic cuisine takes center stage in this season's collection of new books for the home cook who wants to expand a repertoire.
Eat & Drink
Taste
Eat & Drink
Review: Ling & Louie's looks good, but taste isn't so great
The expansive menu at Ling & Louie's in Minneapolis has a something-for-everyone vibe. As is often the case, what happens is that by hoping to please everyone, it ends up pleasing no one. | ★½ out of 4 stars
Eat & Drink
For brunch, head to Burch and Bradstreet
In an ideal world, we would all have a standing weekly reservation for Sunday brunch at Burch Steak or nearby Bradstreet in Minneapolis.
![HORMEL BACON 1 Perfectly Cooked Bacon is a new food service product from Hormel. ] GLEN STUBBE * gstubbe@startribune.com Tuesday September 15, 2015 Ta](https://arc.stimg.co/startribunemedia/CFOWWNYG6GXBGVZ4I5IQN2WKZI.jpg?h=91&w=145&fit=crop&bg=999&crop=faces)
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Taste
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