Learn how to cook Hmong from the Twin Cities master

Learn how to cook Hmong from the Twin Cities master

These pillars of Hmong cooking offer an introduction to this underappreciated Southeast Asian culinary heritage.

Tiny Nicollet Mall crepe shop to reopen after hearing Super Bowl pitch

October 13
Tiny Nicollet Mall crepe shop to reopen after hearing Super Bowl pitch
Upon reflection (a week in France helped) and encouraging words from the Super Bowl host committee, owner Al Lenne is giving his tiny creperie another shot.

Step up your Vikings tailgating game with these insane 'meat necklaces'

October 13
Step up your Vikings tailgating game with these insane 'meat necklaces'
Throw out those lame pretzels, and add meat to your gameday snack necklace.
Eat & Drink
October 17

'Wayzata needs a breakfast place': Benedict's Morning Heroes opens today

The restaurant mixes sleek, modern design with classic comfort-food dishes and over-the-top breakfast creations.
Eat & Drink
October 14

Minnesota baker's clever twist on chocolate chip cookie recipe goes viral

Columbia Heights blogger and cookbook author Sarah Kieffer's twist on an old standby also appeared in the New York Times.
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Eat & Drink
October 13

Wine of the Week: La Fea Viura-Chardonnay 2016

La Fea Viura-Chardonnay 2016 What a great idea:  Take the most popular white grape from Rioja (viura) and blend it with Americans’ favorite white grape…
Eat & Drink
October 13

Recipe: Giant Crinkled Chocolate Chip Cookies

Giant Crinkled Chocolate Chip Cookies Makes 10 large cookies. Note: Adapted from Sarah Kieffer and the New York Times. • 2 c. flour • 1/2…
Eat & Drink
October 13

New North Loop restaurant opens in former Gardner Hardware building

Nolo's Kitchen debuted on Monday; Basement Bar is coming Oct. 20.
Eat & Drink
October 13

Cookie bakers, the deadline is near

The deadline to enter the 15th annual Taste Holiday Cookie Contest is Friday. Yes, this Friday. Oct. 20th. At noon. Fame and fortune are on…
Eat & Drink
October 12

After 46-year run, Pepitos in south Mpls. could close following string of hardships

Beloved Mexican restaurant up for sale amid owner's health struggles.
October 12

Hello and goodbye: Openings, closings come fast and furious in Twin Cities restaurant scene

Here's a quick look at everything that's new in the Twin Cities restaurant scene — plus a nod to what's shutting down.
Taste
October 11

A new grain – Kernza – finds its way into products

Kernza can be found in cereal, beer and local pancakes, as well as a few options for the home cook.
Taste
October 11

The Juicy Lucy burger, kicked up a nacho, serves up crunch

However you spell the name of this burger, it's delicious, especially with these toppings.
Eat & Drink
October 11

Hmong cooking class brings generations together

Young people and their elders are brought together as they re-create traditional delicacies.
Taste
October 11

Move over, pumpkin spice – there's a new flavor on the horizon

Pumpkin spice, RIP, sooner or later Upserve, a restaurant management platform, recently looked at data from bar and restaurant customers regarding the pumpkin-spice trend and…
Eat & Drink
October 11

Hard cider offers a taste of France right here in Minnesota

Beverages from Normandy and Brittany stand out for color, clarity and sweetness.
Magazine
October 10

Sweetland Orchard's oh, so refreshing ciders

Gretchen Perbix strolls among the 2,000 trees in the rambling orchard that she and her husband, Mike, purchased seven years ago. She rattles off the…
Variety
October 7

'Sioux Chef' serves up indigenous foods: 'It's what paleo wants to be'

Sean Sherman explores diversity, hyperlocal foods and more in "The Sioux Chef's Indigenous Kitchen."
Eat & Drink
October 6

Wine of the Week: Regaleali Nero d'Avola 2014

Regaleali Nero d’Avola 2014 One of my favorite trends in the wine world is seeing grapes that formerly were regarded as best suited for blending…
Eat & Drink
October 6

Looking to splurge? Check out these three 4-star Twin Cities dining experiences

Delicious and inventive fare is worth celebrating.
Variety
October 6

Kellogg to buy protein bar maker RXBar for $600 million

Kellogg is buying protein bar maker RXBar, just days after the cereal company hired a former vitamin executive as CEO.
Eat & Drink
October 6

Nicollet Mall reconstruction closes once-popular crepe shop, owner says

"At first I was mad," said La Belle Crepe owner Alain Lenne. "Now I'm just tired of it."
Eat & Drink
October 6

New seafood restaurant, fish market by acclaimed chef opens next week

Chef Tim McKee gives us a sneak peek inside his one-of-a-kind project in St. Paul's Lowertown.

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