What will you be drinking? 8 Twin Cities cocktail trends for 2018

What will you be drinking? 8 Twin Cities cocktail trends for 2018

Here's what's hot, and what's not, for the new year.

How to make Minnesota-themed dishes — Jucy Lucy sliders! — for your Super Bowl party

January 17
How to make Minnesota-themed dishes — Jucy Lucy sliders! — for your Super Bowl party
Ready for hungry revelers? You'll want a menu that scores with the crowd. We look to Minnesota culinary icons for our inspiration.

The best cafes for a cup of hot chocolate in the Twin Cities

January 19
The best cafes for a cup of hot chocolate in the Twin Cities
Treat yourself to a luxury experience.
Eat & Drink
January 20

Wine of the Week: Castellargo 'Albus' Bianco Friuli Grave 2016

Castellargo ‘Albus’ Bianco Friuli Grave 2016 Trying to get at the Castellargo ‘Albus’ Bianco Friuli Grave 2016 ($17) is not fun, with the…
Taste
January 20

Sunday Supper: Oven-Fried Fish Sticks With Old Bay Dipping Sauce

Oven-Fried Fish Sticks With Old Bay Dipping Sauce Serves 4. Note: Cod and halibut are good substitutes for haddock. Panko breadcrumbs are bigger and crisper…
The 5 best recipes from our Holiday Cookie Contest
2017 Holiday Cookie Contest The 5 best recipes from our Holiday Cookie Contest
updated 9 hours 0 mins. ago
Plus, recipes of all of the top holiday cookies over the years.
Eat & Drink
January 19

Burger Friday: A butter burger in southwest Minneapolis that puts Culver's to shame

At Book Club, chef Asher Miller uses his favorite burger as a role model, and then improves upon it.
Eat & Drink
January 19

5 Twin Cities restaurant openings and closings you should know about

St. Paul restaurateur Tim Niver and his Saint Dinette crew are headed across the river to open a new deli and bar. Niver’s newest…
Eat & Drink
January 18
Amelio Sanchez, left, and Saul Andraca transferred dough from a mixer...

Restaurants scrambling after Saint Agnes Baking Co. pulls plug on bread business

Restaurant owners are especially worried about losing their vendor with little notice with the expected Super Bowl rush.
Eat & Drink
January 18

Bardo in Minneapolis tastes as good as it looks 

REVIEW: Beautiful food, served in a charming, small-scale setting. Nothing wrong with that.
Variety
January 17

Mall of America highlights Minnesota producers through Super Bowl

Shop local ’til the Super Bowl The RAAS Local Market at the Mall of America stands for Retail As A Service. Since Thanksgiving, it…
Eat & Drink
January 17

10 details to know about the vegetarian restaurant opening in the former Figlio

Fig + Farro debuts on Jan. 24 in Calhoun Square in Uptown Minneapolis.
Eat & Drink
January 17

Devil's Advocate bar to reopen on Nicollet Mall in old Masa space

The new bar is on the ground floor of Target HQ and once was home to Masa, an upscale Mexican restaurant.
Taste
January 17

The Super Bowl calls for a super sandwich

Elevate a standard to create a snack with a wow factor.
Taste
January 17

Ramen finds a place at the home dinner table

This simplified home version may not be authentic, but the results are delicious.
Eat & Drink
January 16

Wine of the week: Le Lolo de l'Anhel Corbieres 2016

Le Lolo de l’Anhel Corbieres 2016 I loves me some carignan, one of the world’s great blending grapes, and southern France is a font of…
Eat & Drink
January 13

Enjoy a real cold one at these 12 Twin Cities ice bars

Where else but the North serves up frozen cocktails at a frozen bar?
Taste
January 13

Sunday Supper: Portobello and Thyme Butter

Portobello Mushroom and Thyme Melt Sandwich Serves 2. Note: Roast up these meaty mushrooms for a delicious melt. For a vegan option, replace the butter…
Eat & Drink
January 12

Mary Tyler Moore hangout with view of IDS Crystal Court now a breakfast joint

The Marquette Hotel has transformed the former Basil's into the stylish, morning-only Jolliet House.
Eat & Drink
January 12

New speakeasy bar in NE. Mpls. boasts secret photo booth entry, $35 cocktails

Check out this new Prohibition-themed cocktail room — if you can find it.
Eat & Drink
January 11

New but nostalgic Nye's opens with nods to the classic Minneapolis bar

The legendary name lives on in its oldest of old bar buildings. What about the spirit?
Taste
January 11

Master a new technique for tofu

Broaden your experience with tofu by roasting it with vegetables.
Eat & Drink
January 11

Smalley's Caribbean Barbeque closing after almost a decade in Stillwater

The Tim McKee-owned restaurant was also known as a pirate bar.
Eat & Drink
January 11

Doughnuts today, ramen tomorrow: Twin Cities restaurants change it up

From Monello to Mucci's, more local hot spots are experimenting with the restaurant within a restaurant trend.

Poll: How do you like your doughnuts?

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