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Eat & Drink
3 Twin Cities chefs share tips on how to make the most of summer's tomatoes
How many ways can you prepare a summer tomato? We find out from three Twin Cities chefs.
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The wine world's equivalents to 'lawn-mower beers'
Low-alcohol wines and wine cocktails satisfy your thirst.
Eat & Drink
Slam four beers while running? 'Beer mile' races go mainstream
The "beer mile" has gone from an underground race for college kids to a challenge for elite runners — and Joe Sixpack.
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Shake Shack aiming for its second Minnesota location in Edina, near Southdale
The popular New York-based burger chain submitted a proposal for a new outpost just outside of Southdale mall in Edina.
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Nitro coffee, the new cold brew, is taking over Twin Cities coffee shops
Forget plain old cold brew. It's nitro, cold brew's gas-filled cousin, that's taking over coffee shops here and elsewhere.
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Al Roker gushes over Minn. chef's hit restaurants, eats at both in 2 days
The "Today" anchor ate at not one but two restaurants by Twin Cities star chef Gavin Kaysen this week.
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Burger Friday: It's not just about hot dogs at Portillo's in Woodbury
The Chicago-based chain, new to Minnesota, also features a number of burgers on its moderately priced menu. And you know what? Not bad for a fast-food joint.
Eat & Drink
Beat the heat with frozen cocktails you can make at home
It must be 5 p.m. somewhere. Time for a cocktail of the icy variety you can make at home.
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What's a lawn mower beer? Check out these options
Lawn mower beers are poundable brews that won't fill you up, weigh you down or knock you out with a sedative alcohol punch.
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10 reasons why Lynhall in Minneapolis is casual dining's new role model
REVIEW: Innovative, flavor-conscious and surprisingly affordable, the stylish Lynhall pushes all the right fast-casual buttons.
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Sample new State Fair food at our preview party Aug. 15
It's time to get ready for the 2017 Minnesota State Fair! Join us for a preview party at Star Tribune headquarters — aka #StribHQ — in downtown Minneapolis.
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Dinkytown's Loring Pasta Bar closes; managers plan to reopen with new name
Dinkytown's landmark Loring Pasta Bar has closed, and a group of longtime managers will soon reopen the space with a new name.
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North Loop pioneer HauteDish has closed
The restaurant, known for it's playful takes on comfort food favorites, closed Monday evening.
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David Fhima taking over historic Forum Cafeteria space in downtown Mpls.
After nearly 20 years in St. Paul, he's returning to Minneapolis with Bistro 3.7.3.
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Victory 44 has closed; Upton 43 is moving to North Loop
Chef/owner Erick Harcey has shuttering his north Minneapolis restaurant, and is moving his south Minneapolis restaurant to the North Loop.
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Browse Variety Sections
Most Read
- 6 Minnesota breweries win medals at 2024 World Beer Cup
- Hark, downtown Minneapolis' only vegan, gluten-free cafe, closing April 28
- Review: New North Loop spot Dario a spectacle for talent, pasta and Instagram
- Restaurant openings and closings in the Twin Cities
- Best beer in the state? Minnesota Brewers Cup winners announced
Eat and Drink
Complete coverage of the Twin Cities dining scene with Minneapolis and St. Paul restaurant reviews.
