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Eat & Drink
June 29, 2018
Burger Friday: For Duluth's OMC Smokehouse, the secret is grilling over oak

Burger Friday: For Duluth's OMC Smokehouse, the secret is grilling over oak

And while you're there, don't forget to order the beef-fat fries.
Eat & Drink
June 29, 2018
Martha's Daughter's ramen as well as the chicken tacos, right, and corn cake, back.

An exploding restaurant scene drives the hungry to Duluth

Meet the talented veterans and gifted newcomers who are investing in the food and drink scene in the city by the lake.
Eat & Drink
June 27, 2018
Bogart's Doughnuts opening new location in St. Paul's Keg and Case Market

Bogart's Doughnuts opening new location in St. Paul's Keg and Case Market

Loosen those belt buckles, St. Paul, because brioche raised doughnuts with brown butter icing will be headed your way in August.
Eat & Drink
June 26, 2018
Modern fine dining coming to 50th and France in former Mozza Mia space

Modern fine dining coming to 50th and France in former Mozza Mia space

At Moderna Kouzina, chef/owner Ashii Vrohidis will blend French technique, global flavors and local, seasonal ingredients.
Eat & Drink
June 25, 2018
Chef-driven Food Trip Foods.

3 new Twin Cities food trucks you'll want to check out

Meet the new players on the street food scene.
Eat & Drink
June 22, 2018
EMBARGOED online to noon on 6/20 From left, Travail co-owners Bob Gerken, James Winberg and Mike Brown were photographed on top of their restaurant We

Travail pushes envelope again with ambitious new building, fine dining theatrics

At a time when fine dining is in retreat, the chefs at Travail Kitchen & Amusements are embracing a more refined (and expensive) experience.
Eat & Drink
June 22, 2018
Our food critic reviews McDonald's new 'fresh' beef – and kinda, sorta likes it

Our food critic reviews McDonald's new 'fresh' beef – and kinda, sorta likes it

In the best news to come out of the Golden Arches since the debut of all-day breakfast, the frozen patty is out. For Quarter Pounders, anyway.
Eat & Drink
June 22, 2018

Wine of the Week: Pullus Pinot Grigio 2017

Eat & Drink
June 21, 2018
Shake-up at Midtown Global Market: The Rabbit Hole to close, new restaurant moving in

Shake-up at Midtown Global Market: The Rabbit Hole to close, new restaurant moving in

The Korean gastropub is calling it quits on June 30, and the owners of Moroccan Flavors plan to take over the space.
Eat & Drink
June 19, 2018
Ahi Tuna Poke Bowl: Ahi tuna, avocado, mango and pico de gallo tossed in a Hawaiian ginger-soy sauce served cold over rice with a fried wonton. At Caf

Minnesota State Fair reveals 27 new foods, including tuna poke and Norwegian waffles

A handful of newcomers join those serving up the State Fair fare, including a coffee vendor and two Midtown Global Market tenants.
Eat & Drink
June 19, 2018
Stillwater's new boutique hotel will feature three distinct dining and drinking destinations

Stillwater's new boutique hotel will feature three distinct dining and drinking destinations

The transformative project is a remake of the historic Joseph Wolf Brewery.
Eat & Drink
June 19, 2018
NE. Mpls. getting 2 new Mexican restaurants — one casual, the other refined

NE. Mpls. getting 2 new Mexican restaurants — one casual, the other refined

Fun, affordable Centro is opening in late June, and elegant Popol Vuh will follow a month later.
Eat & Drink
June 18, 2018
Marine Landing b.o.t.m. ("back on the map") is a semi-secret restaurant on the St. Croix River.

Hidden restaurant on St. Croix River offers good food, great views at a low price

A riverside destination with a peculiar name is the secret eating spot of summer.
Eat & Drink
June 16, 2018
Adam Eaton, executive chef at Saint Dinette, left, made a point while talking about menu planning with Yeng Xiong, Cheng Vang, and Makayla Cheer, from

Restaurant pros mentor St. Paul students: 'I learned how to debone a chicken'

Teens in the Stage program were immersed in the culinary arts, guided by chefs, bakers, managers and other industry professionals who volunteered their time.
Eat & Drink
June 15, 2018
A latte at Penny's in Minneapolis.

Charcoal is trendy ingredient at Twin Cities restaurants, but comes with risk

Welcome to the dark side of cocktails and lattes.
Eat & Drink
June 15, 2018
Chef Wyatt Evans of Heirloom restaurant in St. Paul.

Get a taste of summer at these three Twin Cities farm-to-table restaurants

Looking for some delicious fresh fare? Check out these spots.
Eat & Drink
June 15, 2018
Celebrate National Cheeseburger Day with 5 of the Twin Cities' best burgers

Celebrate National Cheeseburger Day with 5 of the Twin Cities' best burgers

A suburban dive bar, a fancy downtown hotel, a food truck, a butcher shop and a North Loop newcomer produced these great burgers in the first half of 2018.
Eat & Drink
June 14, 2018
Waldmann Brewery server Kadyn Hutchinson poured a few pilseners for customers while working Friday afternoon.

Hit the road for an epic Minnesota taproom tour with these 2 bike routes

With so many taprooms and trails, the possible combinations are nearly endless. Here are two bike routes to get you started.
Eat & Drink
June 13, 2018
At former Big 10 in Hopkins, subs and chicken wings are out, Midwestern fare is in

At former Big 10 in Hopkins, subs and chicken wings are out, Midwestern fare is in

The menu at the new Thirty Bales will have a seasonal, regional focus, but "We're not calling ourselves 'farm-to-table,'" said co-owner Todd DuPont.
Eat & Drink
June 12, 2018
Market Bar-B-Que reveals new northeast Minneapolis location

Market Bar-B-Que reveals new northeast Minneapolis location

The landmark Eat Street restaurant is leaving Nicollet Avenue in September and reopening on Lowry Avenue in November.

Eat and Drink

Complete coverage of the Twin Cities dining scene with Minneapolis and St. Paul restaurant reviews.