Low-paid workers across the Twin Cities are getting a raise Thursday as both Minneapolis and St. Paul bump up their city-mandated minimum wages.
Both cities approved policies in recent years that eventually will require employers to pay at least $15 an hour — a mark that all Minneapolis businesses are expected to meet by 2024, followed by St. Paul businesses in 2027.
As the economic effects of the COVID-19 pandemic continue to play out, business owners have mixed responses to this year's step increases. Some point out that labor shortages in certain industries, such as hospitality, are forcing employers to raise wages even higher than the mandated levels. Others say the requirement is stretching already thin margins after a year of hardship.
St. Paul businesses with fewer than five employees are required to pay at least $10 an hour — a 75-cent hourly increase — starting Thursday. Those with six to 100 workers must bump up a dollar to $11 an hour, while large businesses with 101 to 10,000 employees must raise hourly rates from $11.50 to $12.50.
In Minneapolis, businesses with fewer than 100 workers must also raise minimum wages from $11.75 to $12.50 an hour, while larger employers are required to increase hourly rates by a dollar to $14.25. The cities will add another step increase next July.
"We are in a very different place, from a labor market standpoint, than we were a year ago," said Jonathan Weinhagen, president and CEO of the Minneapolis Regional Chamber of Commerce. He added that he thinks this year's increase will have "a pretty limited impact."
He pointed to the pervasive hiring signs in the Twin Cities as evidence of a burgeoning economic recovery. "I think there's more certainty than there has been," Weinhagen said.
In St. Paul, Golden Thyme Coffee & Cafe owner Mychael Wright is less sure about his financial future. Before the pandemic, Wright estimates that he and his wife, Stephanie, were on track to retire and find someone to take over the restaurant by 2022. Now that date could be pushed back due to revenue lost during the months COVID restrictions forced the restaurant to close.