Variety
September 14, 2017
Crates of honeycrisp apples are seen at Dennis Courtier's Pepin Heights orchard in Lake City, Minn., in 2005. (Glen Stubbe/Minneapolis Star Tribune/TN

20 things you didn't know about Minnesota's famous Honeycrisp apples

Not only is the Honeycrisp apple celebrating 20 years of good taste, but the Minnesota-made favorite also is reminding us that it's thoroughly rooted in the North Star State.
Eat & Drink
September 13, 2017
Tom Plocher shows off grapes grown at his vineyard in Hugo, Minn.

A serious wine industry in Minnesota? You betcha — and it's growing

The growing industry is improving with age. Today there are more than 70 wineries in Minnesota.
Taste
September 13, 2017
Wild rice, an ingredient that chef Sean Sherman uses in his cooking in a style he and others in a gathering movement call “new Native American

A less mysterious Diner en Blanc at the Woman's Club of Minneapolis Sept. 30.

Eat & Drink
September 13, 2017
Shake Shack opened its first Minnesota location at the Mall of America in 2016.

Where is the good food at the Mall of America?

The megamall should use its 25th birthday to rethink its food-and-drink options.
Taste
September 13, 2017
White Gazpacho.

Ready for gazpacho? Your tomatoes are

Gazpacho was once the humble lunch for those who worked in the fields and remains a reliable, satisfying, cooling meal on these lovely warm days.
Eat & Drink
September 13, 2017
Aly Nelson and son Jack learn that Aly is pregnant with a girl, based on the cheese in her juicy lucy on an August 2017 meal at the Nook. Courtesy Eri

Couple learn baby's sex from a Juicy Lucy in highly Minnesotan 'gender reveal'

Think pink and blue cupcakes are passé? Eric and Aly Nelson, of Minneapolis, took their "gender reveal party" in a different direction: a Juicy Lucy.
Taste
September 13, 2017
Pasta in Creamy Corn Sauce With Frizzled Corn.

Harvest the creaminess of corn in a pasta sauce

Caramelized onions and fresh corn make a memorable sauce.
Eat & Drink
September 13, 2017
Lou Nanne's steakhouse is changing its name and menu

Lou Nanne's steakhouse is changing its name and menu

The rebrand of Lou Nanne's comes as an effort to give the restaurant a more casual feel.
Eat & Drink
September 13, 2017
Doughnuts from Sift Bakery.

Sift Gluten Free bakery opening brick-and-mortar location soon in south Minneapolis

Eat & Drink
September 9, 2017

Wine of the Week: Domaine des Homs L'Amandier 2015

Taste
September 9, 2017

Sunday Supper: Chinese Chicken and Corn Soup

Eat & Drink
September 8, 2017
Only in Minnesota: Minneapolis eatery tops its hot dog with hot dish

Only in Minnesota: Minneapolis eatery tops its hot dog with hot dish

The MPLS Dog is the latest contender in a field crowded with Chicagos and Coneys.
Eat & Drink
September 8, 2017
Tim Lauer's last day at Coastal Seafoods in Minneapolis.

Coastal Seafoods buyer looks back on bringing fresh fish to Midwest

As Tim Lauer starts enjoying his well-earned retirement, the 32-year Coastal Seafoods veteran takes a look back at his influential career.
Eat & Drink
September 8, 2017
Chef Remy Pettus’ Bardo revives the former location of Rachel’s on E. Hennepin Avenue.

Looking for a new Twin Cities restaurant? Here are 3 to check out

Newcomers in Minneapolis, St. Paul and Bloomington.
Variety
September 8, 2017
The Baja Sol Tortilla Grill at the Quarry in the Northeast sat empty and closed Thursday afternoon. ] ANTHONY SOUFFLE ï anthony.souffle@startribu

Baja Sol restaurants close without notice

Local chain made no public announcement but all seven of the Twin Cities locations have suddenly closed.
Eat & Drink
September 7, 2017
Chef Lenny Russo takes reins at St. Paul's Commodore after closing Heartland

Chef Lenny Russo takes reins at St. Paul's Commodore after closing Heartland

The six-time James Beard Award nominee comes on board next week.
Eat & Drink
September 7, 2017
Crepe & Spoon is opening later this year in Minneapolis.

New frozen treat emporium with vegan ice cream and crepes coming to Mpls.

Crepe & Spoon is set to debut sometime in December.
Eat & Drink
September 6, 2017
The exterior of the Lincoln Del on West Lake Street.

New cookbook revives Lincoln Del, reveals a few culinary secrets

The famed Jewish deli comes back to life in a remembrance-filled cookbook, written by the founders' granddaughter.
Eat & Drink
September 6, 2017
Christopher Abbott, middle left, and Mark Emmons, far right, of Sprowtlabs talked about their device at the National Homebrew Conference.

Making your own beer couldn't be easier with the latest technology

The craft of home-brewing has expanded to include many new toys, from fermentation vessels to malting machines.
Taste
September 6, 2017

Veg Fest moves outdoors on Sept. 9

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