Taste
Turn to the Instant Pot to help take the pressure off of mealtime planning
Once you get the courage to take it out of the box, the multicooker can be a cook's best friend.
Recipes
Juicy, delicious pork chops are in reach with these cooking techniques
Say goodbye to dry meat and hello to a quick weeknight meal.
Recipes
The key to great salmon is cooking it low and slow
No need to hurry — some of the best things in the kitchen take time.
Recipes
Kernza flour gives Irish soda bread an American twist
Kernza flour gives the loaf a taste that's close to traditional Irish wholemeal flour.
Recipes
Perk up salads with colorful winter radishes
Explore the different varieties in markets now, no peeling required.
Recipes
What to make for dinner? Pasta and other pantry staples come to the rescue
Lean on pantry staples and a few key ingredients to turn out quality meals in no time.
Taste
Minnesota's most prolific cookbook author is the authority on casseroles
Beatrice Ojakangas' "The Best Casserole Cookbook Ever" has been reissued, and it's just as tasty.
Recipes
Irish staple takes a decadent turn, resulting in your new favorite mashed potatoes
Adding Irish Cheddar and crispy shallots takes mashed potatoes to another level for St. Patrick's Day.
Recipes
You can count on cabbage all year long
Think beyond St. Patrick's Day when cooking up this nutritious, versatile vegetable.
Recipes
Humble leeks rise to the occasion
Often used as a flavor enhancer, they do just as well on their own as a hearty side or meatless entree.
Taste
Twin Cities mom adds dashes of wisdom and love as she teaches son to cook
A son's move toward independence provided an unexpected opportunity to spend time together and revisit favorite family recipes.
Recipes
Beef up burgers with spicy Korean flavors
Kimchi and gochujang are the condiments that have been missing from your patty.
Recipes
Cream brings a splash of flavor to poached fish
Add crusty bread to catch the last of the tasty broth from this easy weeknight meal.
Recipes
Looking for cooking inspiration? More Minnesota home cooks are turning to TikTok
The social media platform is filled with easy recipe hacks that can change the way you cook — for the better.
Recipes
Win over tofu skeptics by crisping it in the oven
It adds crunch to soups, rice bowls or salads, but also tastes good right off the pan.
Recipes
Whole roasted cauliflower lets you plan 'a head' for dinner
Garlicky tahini sauce dresses up a dish likely to please vegans and omnivores alike.
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Recipes
Favorite tested food recipes from the Star Tribune Taste team.
