Restaurant design trend: Kitchen counters

May 11, 2012 at 7:22PM
Tilia owner Steven Brown finishes off a dish before sending it out.
Tilia owner Steven Brown finishes off a dish before sending it out. (Margaret Andrews — Star Tribune/The Minnesota Star Tribune)

The hottest seat in the house at Tilia -- aside from the sometimes difficult act of obtaining any seat inside chef Steven Brown's popular Linden Hills hothouse -- is one of the half-dozen seats at the kitchen counter, where diners get a front-row-center view of the cooking crew as they go through their breakneck paces. It's dinner theater at its most riveting, and a free culinary tutorial.

about the writer

about the writer

More from Minnesota Star Tribune

See More
card image
Provided/Sahan Journal

Family members and a lawyer say they have been blocked from access to the bedside of Bonfilia Sanchez Dominguez, while her husband was detained and shipped to Texas within 24 hours.

card image