Eat & Drink
A glass of Port? Perfect to sip on a wintry (or any) night
Port might be subject to more misconceptions than any other type of wine.
Taste
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Red Table Meat Co. wins big at Good Food Awards
Three cured meats receive notice at the national Good Food Awards competition.
Taste
Eat & Drink
Meet the siblings behind Minneapolis' new vegan butcher shop
A vegan butcher shop? Isn't that an oxymoron? But siblings Aubry and Kale (yep, that's his name) Walch are defying expectations.
Eat & Drink
Red Table Meat Co. wins big at Good Food awards
The northeast Minneapolis-based salumi maker won three honors at the sixth-annual competition, which recognizes the talents of American craft food producers.
Eat & Drink
Burger Friday: Constantine offers affectionate (and fantastic) homage to McDonald's
Chef Mike DeCamp improves (vastly) upon the single-patty cheeseburger of his youth, and it's a steal at $5.
Variety
Making croissants is simply following steps – and using great butter
Home-baked croissants are possible – yes, they are – and may prove a perfect activity for a chilly winter weekend. Just follow the steps.
Variety
Homemade granola bars move past hippie origins, become mainstream snack
There still are good bars out there, but why not make your own? It's easy, thriftier and the bars can be customized for everyone in the house.
Variety
Rosy Posy Apple Tarts combine trendy apple roses with creamy cheese filling
Apple roses, one of this year's hottest baking trends, find a delicious new home atop a flaky cream-cheese-filled pastry.
Eat & Drink
Get a sneak peek of the Bachelor Farmer's daytime cafe, opening Sunday
The casual, counter-service operation will serve breakfast and lunch daily to the North Loop neighborhood.
Taste
Gallery: Baking Central tackles croissants
Baking Central tackles croissants, The step by step process in the making of the homemade croissant.
Taste
Healthy Family: Time for some new New Year's resolutions
Start anytime by making attainable resolutions that work for you.
Taste
Parsnips offer good seasonal options
Eat with the season by using parsnips, which offer surprising flavor.
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