Previous Page 3 of 14 Next

Continued: First-place winners in the baking and canning categories at the State Fair

  • Article by:
  • Last update: August 27, 2014 - 4:41 PM

Sweepstakes, quick breads: Lois Thielen, Grey Eagle

Egg cakes

Angel food, white: Paula Winfield, Fridley

Chiffon: Nancy Dosen, Minneapolis

Chocolate chiffon: Gwendolyn Swenson, North Branch

Sponge: Nancy Dosen, Minneapolis

Sweepstakes, egg cakes: Gwendolyn Swenson, North Branch

Cupcakes

Carrot cake cupcake: Sharon Su, Rochester

Cake, fat or cooking oil

White (with egg whites): Roxanne Goodwin, Minnetrista

Spice: Elaine Janas, Minneapolis

Chocolate: Ruth Glende, St. Paul

German chocolate: Elizabeth Paetow, Montrose

Pound or light bundt: April Weinreich, Wahkon

  • related content

  • The food competitions remain popular at the Minnesota State Fair.

  • More winners at www.mnstatefair.org/competition/results.

  • get related content delivered to your inbox

  • manage my email subscriptions

ADVERTISEMENT

question of the day

Poll: What's the one burger topping you can't live without?

Weekly Question
Connect with twitterConnect with facebookConnect with Google+Connect with PinterestConnect with PinterestConnect with RssfeedConnect with email newsletters

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

 
Close