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Continued: Members of the Epicurean Society have been well fed for 42 years

  • Article by: BILL WARD , Star Tribune
  • Last update: August 26, 2013 - 7:11 PM

“We tell them,” Scott Griggs said, “ ‘If you were given $40 to put on the best lunch in town, what would you put together?’ Then they can do totally what they want.”

More often than not, the results have made Epicurean Club members, and at least one of their significant others, quite pleased.

“I always bring the menu home to my wife,” said David Spong, “and then she gets jealous and we come back here.”


Bill Ward • 612-673-7643


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