Eat & Drink
April 20, 2018
Burger Friday: At Target Field's new restaurant, a fab double-patty cheeseburger

Burger Friday: At Target Field's new restaurant, a fab double-patty cheeseburger

What was once a season ticket holder-only venue is now Bat & Barrel, an open-to-everyone restaurant/bar with great views and a great cheeseburger.
Eat & Drink
April 20, 2018
The beef brisket at Spring Cafe in the Como Lakeside Pavilion.

5 new Twin Cities restaurants make their debut in a busy week for openings

From Parlour St. Paul to Grand Catch, there are suddenly a lot of new places to eat in the Twin Cities.
Taste
April 19, 2018

Eco-friendly wines get a new California logo

Taste
April 19, 2018

How to poach chicken

Eat & Drink
April 18, 2018
Masu Sushi and Robata in Minneapolis. Photographed September 17, 2014.

Meet the master of design for more than 50 Twin Cities restaurants

David Shea's impact on the way Twin Cities restaurants look is unparalleled.
Taste
April 18, 2018
A mix of grapefruit, blood oranges and mandarins forms the base for this salad, while endive and radicchio provide contrasting bitterness.

Secrets to best salads: Freshness, crunch, balance and a surprise element

Look for seasonal produce as a starter when composing your dinner salad.
Taste
April 18, 2018
Mexican Chicken, Green and Beans Soup With Masa Dumplings.

Build up layers of flavor with this Mexican chicken soup

Simple steps yield complex, nuanced flavors in this Mexican soup.
Taste
April 18, 2018
Avocado and Veggie Panini With Pesto.

The ubiquitous avocado finds its sweet spot: the sandwich

There's a reason avocados are everywhere these days, and it might not be what you think.
Taste
April 18, 2018

Phyllo dresses up a leek chevre tart

Add to your cooking repertoire with layers of flaky Greek dough.
Eat & Drink
April 16, 2018
Chef Shack in Bay City, Wis.

Ready for a restaurant day trip? After the snow melts, try these 5 spots

These Minnesota and Wisconsin restaurants are true signs of spring.
Eat & Drink
April 14, 2018

Wine of the Week: Idaia 'Ocean' Crete Thrapsathiri 2016

Eat & Drink
April 13, 2018
Parlour brings its famous burger and second location to St. Paul, opening Monday

Parlour brings its famous burger and second location to St. Paul, opening Monday

Part diner, part cocktail bar: Here's a sneak peek at the new St. Paul Parlour.
Eat & Drink
April 13, 2018
Burger Friday: Greet the day with egg-topped breakfast cheeseburger at Colossal Cafe

Burger Friday: Greet the day with egg-topped breakfast cheeseburger at Colossal Cafe

Bacon and egg on a burger? Absolutely.
Eat & Drink
April 13, 2018
Barb Zapzalka with a pint of her rhubarb ice cream at Pumphouse Creamery in Minneapolis.

7 Twin Cities restaurants where women run the show

Minneapolis
April 12, 2018
Bob LaMoure at right speaks with Coastal Seafoods Jon Vaughn as he buys Blue Marlin. LaMoure planned to grill it with mango sauce on the side.

Coastal Seafood will expand its Minneapolis retail, wholesale, location by moving across the street

Backed by a new owner, Coastal is moving to space that's nearly 10 times larger.
Variety
April 12, 2018
Cookbook author Alison Roman set social media ablaze with a cookie recipe.

Meet the baker behind the cookie that became a viral sensation

How kitchen wizard Alison Roman broke the internet.
Eat & Drink
April 12, 2018
12 wines for under $12 in time for tax day.

Best wine buys with 12 bottles for $12 or less

In taxing times (and beyond), these value-driven wines are a necessity.
Eat & Drink
April 12, 2018
Sameh Wadi in the Steakhouse room at Seven in Minneapolis. ] JEFF WHEELER ï jeff.wheeler@startribune.com Three established Minneapolis restaurant

These 3 Minneapolis restaurants are flying high with new chefs in the kitchen

Star chefs are putting their own stamp on Seven, Corner Table and Sanctuary.
Taste
April 11, 2018

In praise of cooking duck at home

This is one cooking challenge that's not too difficult to meet.
Taste
April 11, 2018

Get your grill on with this 'fashion-forward' gear

Taste

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