Eat & Drink
4 spots to get delicious house-made ice cream in Minneapolis
Plus where to celebrate a milestone birthday, and much more.
Eat & Drink
Milkjam Creamery offers ice cream with an 'adult' twist
Ice cream flavored with Ritz crackers? Miso? Get in line at chef Sameh Wadi's popular new frozen-treats venture.
Taste
Taste
A salad made for a picnic: Wheat berries and strawberries
Head outdoors. Now. And bring this flavorful salad with you for a picnic meal.
Taste
Creamy gazpacho keeps mealtime cool
Get kids to eat veggies by adding bread to gazpacho to create a creamy texture.
Taste
Incubator kitchens serve up space for entrepreneurs who cook
Have a business-related food idea? You need a commercial kitchen to prepare it in. City Food Studio is one such creative space.
Taste
A saucy way to spice up steak on the grill
Smear some of this red chili sauce on the meat as it grills and the result will make you a star at the dinner table.
Variety
Baking Central: Blueberries add big flavor to Baby Dutch Babies
Don't worry; these puffs are meant to deflate, making room for a blueberry compote.
Eat & Drink
12 wines under $20 to delight you from Twin Cities experts
Twin Cities area experts give "wow" picks you'll want to try.
Eat & Drink
New Eat Street: Dining journey along Nicollet has never been better
Eat Street — that's the enclave of restaurants on Nicollet Avenue just south of downtown Minneapolis — will officially mark its 20th anniversary next year. Here's a look at everything it has to offer.
Variety
2 suburbs in race to have 1st Dunkin' Donuts in Twin Cities in many years
Roseville joins New Hope as sites for the national chain's first metro franchises in years.
Eat & Drink
Ichiban in downtown Minneapolis closing at end of month
The Japanese restaurant has been a Nicollet Mall staple since 1979.
Eat & Drink
In search of lost flavors: What's next for the artisanal food movement?
Author Patric Kuh examines how, by embracing forgotten flavors, artisanal food producers are staking out a delicious future.
Eat & Drink
More Q&A with Patric Kuh
Continuing the conversation with the author of "Finding the Flavors We Lost."
Eat & Drink
Eat & Drink
3 flavorful new restaurants in Minneapolis' oldest neighborhood
Cross the Missippippi River for Mexican, Japanese and Mediterranean flavors.
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Taste
Complete food coverage, including cooking tips, recipes, restaurant news and reviews.
