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Eat & Drink
April 27, 2017
Gray Duck Tavern opening in St. Paul with Minnesotan name, international flavors

Gray Duck Tavern opening in St. Paul with Minnesotan name, international flavors

Chef Don Gonzalez will run the kitchen at the Madison Restaurant Group project.
Eat & Drink
April 26, 2017
The miso glazed salmon features dashi and cucumber. Chef/owner Alex Roberts has revitalized his 17-year-old operation with the addition of an all-day

Ask the Critic: Which Twin Cities restaurants are worth 4-star reviews?

You recently gave Restaurant Alma and Cafe Alma a four-star review. What other Twin Cities restaurants merit such a rating?
Eat & Drink
April 26, 2017
Jessica de Kozlowski, left, of Edina and Sean Curran of Minneapolis eat lunch at Coalition in downtown Excelsior on Wednesday, July 2, 2015. ] LEILA N

Popular Excelsior restaurant opening second outpost near 50th and France

Coalition, which serves American fusion comfort food, will open in late May.
Eat & Drink
April 26, 2017
High demand causes new St. Paul vegan restaurant to close temporarily

High demand causes new St. Paul vegan restaurant to close temporarily

J. Selby's closed down just days after opening due to food and staff shortage.
Eat & Drink
April 26, 2017
New culinary project featuring restaurant dream team to debut in Uptown this summer

New culinary project featuring restaurant dream team to debut in Uptown this summer

Lynhall will feature a cafe, incubator kitchen and a television studio.
Eat & Drink
April 25, 2017
Eat out at Twin Cities restaurants to support the fight against AIDS on Thursday

Eat out at Twin Cities restaurants to support the fight against AIDS on Thursday

More than 150 establishments around greater Minnesota are participating in Dining Out for Life.
Eat & Drink
April 25, 2017
Son of State Fair's cheese curd originators fighting loss of family's stand

Son of State Fair's cheese curd originators fighting loss of family's stand

Tom Mueller has published an open letter that asks fairgoers for their support in his quest for Original Deep Fried Cheese Curds to be reinstated to the Great Minnesota Get-Together.
Eat & Drink
April 24, 2017
Lowry Hill Meats co-owner and butcher Erik Sather grew up on a small hog farm south of New Ulm, Minn. “The more you know about food, the more e

Butchering 101: Lowry Hill Meats in Minneapolis really goes whole hog

At a monthly class, butcher Erik Sather provides an inside look at a rarely seen process.
Eat & Drink
April 24, 2017
Bushel & Peck at Mill City Museum.

New name, new menu debuts at Mill City Museum's revamped cafe

Bushel & Peck Cafe features sandwiches, salads and brunch at the riverfront museum.
Eat & Drink
April 24, 2017
Doughnut 'restaurant' with fried chicken, bacon varieties opening in Mpls. skyway

Doughnut 'restaurant' with fried chicken, bacon varieties opening in Mpls. skyway

Cardigan Donuts will debut in the City Center building next month.
Eat & Drink
April 24, 2017
Jeff Esler paid homage to Nye's Polonaise Room with a 1,000-piece Lego model. It resides in his man cave with replicas of his family's cabin and south

Minneapolis man creates 1,000-piece Lego diorama of Nye's Polonaise Room

The former piano bar and restaurant has been built entirely out of Legos.
Eat & Drink
April 22, 2017
1. A bartender interacts with patrons at Dock 18 Cocktail Lab.

These great Milwaukee cocktail bars will make you forget about beer

In Milwaukee, bartenders are pouring delicious, inventive drinks — and they don't come out of a tap.
Eat & Drink
April 22, 2017

Wine of the Week: Chateau l'Ermitage Costieres de Nimes 2014

Eat & Drink
April 21, 2017
NOLO's Kitchen.

New restaurant and 'eatertainery' planned for old hardware building in North Loop

The two establishments – NOLO's Kitchen and Bar and Basement Bar – are expected to debut in September.
Eat & Drink
April 21, 2017
Patty melt at BYTE.

Burger Friday: Warehouse District newcomer whips up a cheesy patty melt

No buns? No problem, at least at Byte, which takes a Texas Toast detour on the cheeseburger highway.
Eat & Drink
April 21, 2017
Meatball hoagie at Geno's in Minneapolis.

Hungry for hoagies or vegan or bagels? Give these 4 new Twin Cities restaurants a try

A cozy retro throwback offers chicken Parm and more.
Eat & Drink
April 21, 2017
These local rum selections are offered at the Commodore Bar in St. Paul.

Where do you go with tasting flights after wine and beer? Hard liquor

We've done wine. We've done beer. Now we're on to the next hot thing in sipping flights: liquor.
Eat & Drink
April 20, 2017
New brewery to open on Lake Minnetonka

New brewery to open on Lake Minnetonka

Back Channel Brewing is expected to debut this summer.
Eat & Drink
April 20, 2017
New North Loop Chinese restaurant curtails its all-day dim service, temporarily

New North Loop Chinese restaurant curtails its all-day dim service, temporarily

At Jun, demand has outpaced output, big time. For a few weeks, dim sum will be limited to lunch.
Eat & Drink
April 19, 2017
Dishes from Hai Hai, a new restaurant from Hola Arepa owners Christina and Birk Grudem. Provided photo

Hola Arepa owners reveal plans for former Minneapolis strip club: Asian street food

The new restaurant will open this fall in the former 22nd Avenue Station in northeast Minneapolis.

Eat and Drink

Complete coverage of the Twin Cities dining scene with Minneapolis and St. Paul restaurant reviews.