A converted ethanol plant in Luverne, Minn., has resumed making a higher-value alcohol nearly eight months after halting commercial production to correct problems with the new process, the owner announced Tuesday.
Unless further problems occur, Gevo Inc. can lay claim to being the world's first commercial producer of corn-based isobutanol, a chemical cousin to ethanol that is usually refined from petroleum. The company has long seen a lucrative market for isobutanol, not only as a biofuel for vehicles and jets, but as an ingredient used by chemical producers to make bioplastics and other products.
"It is definitely an important technological achievement, and Gevo should rightly be seen as a leader," said Pavel Molchanov, an analyst for Raymond James.
Upon news that the isobutanol plant resumed production, Gevo's share price surged nearly 20 percent to $2.07 on Tuesday. That's still a fraction of the stock's value shortly after its 2011 initial stock offering, when shares briefly traded at more than $25.
Executives said the plant's 30 employees have been working since last September to reduce unwanted yeasts, bacteria and other microbes that competed with Gevo's bioengineered yeast and reduced output of the alternative alcohol.
Gevo said that over the past two weeks it has restarted part of the plant's fermenting equipment, and output will be increased in the third and fourth quarters. For the first time, the company said it has achieved full-scale operation of its proprietary Gevo Integrated Fermentation Technology, which separates isobutanol.
"I can now say that it runs beautifully," said Patrick Gruber, CEO of the Englewood, Colo.-based company, in a statement.
Last September, just months after the Luverne plant had undergone a $40 million retrofit, Gevo decided to shut down all production to deal with errant microbes, rather than try to solve the problem at a time when corn costs topped $7 per bushel. The company talked of shifting production back to ethanol, but didn't.