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Continued: Recipes: Best from 2013

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  • Last update: January 2, 2014 - 2:51 PM

Calories 435 Fat 20 g Sodium 137 mg

Carbohydrates 55 g Saturated fat 10 g Calcium 36 mg

Protein 8 g Cholesterol 202 mg Dietary fiber 4 g

Diabetic exchanges per serving: 4 other carb, 1 medium-fat meat, 3 fat.

 

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