Food books by Michael Pollan

  • Updated: May 1, 2013 - 1:36 PM

Food Rules: An Eaters Manual, by Michael Pollan

Food books by Michael Pollan

“Cooked:  A Natural History of Transformation” (2013)

“Food Rules:  An Illustrated Edition” (2011)

“Food Rules:  An Eater’s Manual” (2009)

“The Omnivore’s Dilemma, Young Readers Edition: The Secrets Behind What You Eat” (2009)

“In Defense of Food:  An Eater’s Manifesto” (2008)

“The Omnivore’s Dilemma:  A Natural History of Four Meals” (2006)

“The Botany of Desire:  A Plant’s-Eye View of the World” (2001)

  • related content

  • Michael Pollan discusses the elements of cooking

    Thursday May 9, 2013

    Bestselling author Michael Pollan heads to the kitchen (and outdoors) for his new volume, “Cooked: A Natural History of Transformation.” We talked to him about it.

  • The Omnivore's Dilemma by Michael Pollan

  • In Defense of Food, by Michael Pollan

  • Cooked, by Michael Pollan

  • Food Rules: An Eater's Manual, by Michael Pollan

  • The Omnivore's Dilemma: Young Readers Edition by Michael Pollan

  • The Botany of Desire by Michael Pollan

  • get related content delivered to your inbox

  • manage my email subscriptions


question of the day

Poll: Which is your favorite classic Italian sweet?

Weekly Question
Connect with twitterConnect with facebookConnect with Google+Connect with PinterestConnect with PinterestConnect with RssfeedConnect with email newsletters