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Eat & Drink
October 31, 2019
Beef Rossini at Bellecour

Foie gras: Banned in New York, still on the menu in the Twin Cities

In the Twin Cities, it's still legal to sell foie gras at a restaurant, and you can find it on many menus. Here's a random sample of the spots where you can get your foie gras fix.
Eat & Drink
October 31, 2019
Alex Roberts, Blake Meier, Ann Kim, Tim McKee, Paul Berglund, Gavin Kaysen and Isaac Becker.

At Taste's 50th birthday, Minnesota's Beard winners party like it's 1969

The jubilee of the Star Tribune's food section offered a communal moment to savor the wonders of the Twin Cities dining scene.
Eat & Drink
October 31, 2019
Dry-aged, bone-in ribeye at P.S. Steak.

A steakhouse in Minneapolis, hiding in plain sight 

P.S. Steak, residing at what is probably the Twin Cities' most famous culinary address, both avoids and embraces beef palace norms.
Eat & Drink
October 30, 2019
A rendering of Burger Dive at the new Potluck food hall at Rosedale Center

Peek inside the new Potluck food hall at Rosedale Center

Featuring all local vendors, the food hall opens Nov. 12.
Eat & Drink
October 29, 2019
Com Dac Biet, a Vietnamese rice platter, will be on the menu at Pho Mai.

New pho restaurant coming to former Tim Hortons in Dinkytown

Pho Mai will open in February 2020.
Eat & Drink
October 29, 2019
Excelsior's Yumi Japanese restaurant and sushi bar is expanding to St. Paul.

Former Fabulous Fern's to become sushi restaurant in St. Paul's Cathedral Hill

The neighborhood mainstay closed in 2018.
Eat & Drink
October 28, 2019
Rose Street Patisserie in Minneapolis.

Linden Hills Rose Street Patisserie to close, Martina chef will move in

A Linden Hills restaurant shuffle is being called a "win-win" for two of Minneapolis's most acclaimed chefs, who happen to work next door to one another.
Eat & Drink
October 28, 2019
Fulton's Brew + Moo beer and cheese pairings

Forget wine and cheese. Fulton thinks beer is the perfect dairy pairing

Wine takes a back seat as one craft brewer pushes beer to be cheese's new partner.
Eat & Drink
October 26, 2019
Chef Sean Brock.

'King of Lowcountry cooking' shares tips on cuisine with a Southern accent

With his second cookbook, chef Sean Brock continues to demonstrate the delicious diversity of Southern cooking.
Eat & Drink
October 25, 2019
5 best things our food critic ate in the Twin Cities this week

5 best things our food critic ate in the Twin Cities this week

Restaurant critic Rick Nelson highlights the favorites of his recent dining-out schedule.
Eat & Drink
October 24, 2019
Wedge Co-op, 1977

Twin Cities were and still are the epicenter of the food co-op movement

Once bare-bones, food co-ops not only have changed, but they've also influenced the markets around them.
Eat & Drink
October 24, 2019
Charlie’s Cafe Exceptionale was known for its potato salad.

Recipe: Sylvia Kaplan's version of Charlie's Cafe Exceptionale Potato Salad

Sylvia Kaplan’s Version of Charlie’s Cafe Exceptionale Potato Salad Serves 4 to 6. Note: This recipe must be prepared in advance. Kaplan’s faded, mimeographed copy…
Eat & Drink
October 24, 2019
Charlie’s Cafe Exceptionale in 1960 at 7th Street and 4th Avenue S.

The legendary restaurant potato-salad recipe still cooking after 37 years

Never mind that Charlie's Cafe has been closed for 37 years. This recipe has a reputation, and it's nothing but good.
Eat & Drink
October 24, 2019
Lakewinds Foods Co-op’s sun-dried tomato spread was a popular request. In 1996, head chef Nancy LaLiberte, right, and counter clerk Addie Motzko sho

Recipes: Blue Moon Waldorf Salad and more from food co-ops

Lakewinds Natural Foods Blue Moon Waldorf SaladServes 6 to 8. Note: Published in the March 23, 2000 of Taste.• 4 medium apples, cored and diced…
Eat & Drink
October 24, 2019
Cassis Vanilla Bavarian cake at Black Walnut Bakery.

Introducing Uptown Minneapolis' new cafe, Black Walnut Bakery

Coffee, croissant and croque monsieur on the menu at Sarah Botcher's first storefront.
Eat & Drink
October 23, 2019
Wine bottles sit in a boutique shop in Le Cannet-des-Maures, in the Provence region, Thursday Oct. 10, 2019. European producers of premium specialty a

Now is the best time to buy wines, as tariffs loom

On Oct. 3, the United States slapped 25% tariffs on, among other goods, most wines from France, Spain, Germany and Great Britain, effective Oct. 18.
Eat & Drink
October 19, 2019
MSP airport’s Terminal 1 offers many new local options, including the Hi-Lo Diner, the Cook & the Ox, PinKU and more.

MSP taps local restaurateurs to make airport a destination for travelers

Stars of the Twin Cities restaurant scene take off at MSP airport.
Eat & Drink
October 18, 2019
5 best things our food critic ate in the Twin Cities this week

5 best things our food critic ate in the Twin Cities this week

Restaurant critic Rick Nelson highlights the best of his recent dining-out schedule.
Eat & Drink
October 18, 2019
Above: Red Cow is located in the newly opened Food Truck Alley on Concourse E.

The ultimate guide to eating local at MSP airport

Skip the chains. Here's where to get a taste of Minnesota's dining scene at the airport.
Eat & Drink
October 17, 2019
Dunkin' Donuts is headed to Mall of America

Dunkin' Donuts is headed to Mall of America

The metro area's eighth Dunkin' is scheduled to open at the megamall in 2020.