From caramels and krumkake to sugar cookies and sandbakkels, baking has been a longstanding holiday tradition in many families. And for decades, the Star Tribune’s Taste section has been giving bakers fresh ideas for their cookie platters.
Under retired editor Lee Svitak Dean and restaurant critic and avid baker Rick Nelson, there were grand cookie productions with themes like “The Twelve Days of Christmas” and “The Nutcracker,” architect-commissioned gingerbread houses and cookies developed by local chefs.
“There were stories about cookies every year at Christmas, from the very beginning, just because of the nature of the holiday,” said Svitak Dean. “It was a matter of coming up with a new idea every single year.”
“As a cookie baker, I did the cookie stories,” Nelson said. “The year after the Nutcracker cookies, we decided to do a contest. We knew we were going to do cookies, and we wanted to do something that interacted with readers, kind of in the traditional way of Taste, which had always interacted with readers, especially in the pre-internet era.”
And a new holiday tradition — the Star Tribune Holiday Cookie Contest — was born. Svitak Dean and Nelson were at the helm of the contest for 20 years, and put a bow on their tenure with the upcoming “The Ultimate Minnesota Cookie Book,” a follow-up to 2018′s “The Great Minnesota Cookie Book.” (The contest is now in its 22nd year, and this year’s winners will be announced Dec. 5.)
We caught up with the friends and co-authors, who talked about what they loved about the contest, their secrets to the ideal cookie tray and what cookies they always bake. The conversation has been edited for length and clarity.

Why a sequel?
RN: The book that came out in 2018 was the first 15 years, and almost immediately people would ask, well, are you ever going to update this? Because every year we were creating new recipes. That was a main driver behind this book, and it’s also so interesting because as the contest went on, I think the recipes got better and better. I’m so thrilled that we have a book that celebrates them and shows the evolution of the contest.