No slow cooker? No problem -- these dishes can all be made in the oven. See the end of each recipe for instructions, but they all boil down to two easy steps: First do some prep work, then turn on the power! You'll have a dazzling dinner before you know it. For more recipes and additional tips, visit www.marthastewart.com/everydayfood.
Slow food fast, from peppers to ribs
By SANDRA ROSE GLUCK, Everyday Food magazine
November 12, 2008 at 6:31PM
about the writer
SANDRA ROSE GLUCK, Everyday Food magazine
Eat & Drink
Minnesota brewers’ 2024 Autumn Brew Review announced with THC drinks, collaboration beers
The 23rd installment of the beer fest will take place Oct. 12 at Boom Island Park in Minneapolis.
