Everyone's buzzing about their peonies poking through the soil and magnolias in full bloom -- and it's only April.
Perennials are bursting out of the ground so early this year that many gardeners are sorely tempted to put their planting on fast-forward.
"I planted some radishes [in mid-March]; I've never planted that early before," said Lori Erickson, a Minneapolis gardener who starts most of her veggies from seed. "I might even throw some tomatoes out there at the beginning of May, just for the heck of it. Why not? I really feel like this year is going to stay warm."
Others aren't so sure.
"All my master gardener buddies are chomping at the bit," said Catrina Mujwid-Cole, who gardens at home in Minneapolis and professionally as Tinka's Gardening. "But I'm really trying to hold back." She's planted some cool-season crops, including chard, radishes, beets and peas, but will restrain herself from tempting fate with tender plants.
"I don't believe it's going to stay this warm," she said. "We're going to pay for our nice warm March."
Peggy Poore, owner of Uncommon Gardens in Minneapolis, also is wary. "The jury's still out," she said. "April can be kind of twisted."
This year's mid-April forecast includes a couple of nights with lows just below freezing. And Minnesota is still capable of throwing gardeners a chilly curveball; the last frost date as recently as 2009 was May 15.