We should stop and smell the roses, according to the old saying.
But maybe we should also pause to sniff the caramel, tarry to inhale the cereal or linger to whiff the log flume ride.
After our recent story about the prettiest views in Minnesota, we thought we shouldn’t ignore a different but often underappreciated sense: the molecules floating into our noses, triggering nerves and firing off signals to our brain.
In other words, all the good smells surrounding us.
But to catalogue our favorite fragrant places in the state, we had to first consider what smells good and why.
Of course, food smells make the list. Smell represents a large proportion of our perception of taste and we need to eat to survive, so it makes sense that we’re hardwired to find nutritious, delicious stuff good to smell.
But we’re not bees or hummingbirds. Why do flowers smell good to us?
Why is the smell of new mown hay extolled in song lyrics?