How did Vikings linebacker Eric Wilson go from being undrafted to logging nearly 2,000 special teams snaps over the past eight NFL seasons?
“He really looks like he should be on stage at Mr. Olympia or whatever,” safety Harrison Smith said. “I’m sure he could get into that if he wanted to. He’s got the build for it.”
“He’s got the body straight from a Greek god,” linebacker Blake Cashman added. “He’d tell you his secret is he eats a lot of fruit. He probably eats three, four big bowls of fruit per day. … I’m talking a freezer gallon Ziploc bag of fruit on him at all times. It’s crazy.”
Fruit?
Wilson, who re-signed with the Vikings in March, is the same guy who walked into the league as a relative unknown, joining Minnesota for $10,000 guaranteed as an undrafted free agent in 2017 out of Cincinnati. He developed into a key special teams player and eventual starter under former coach Mike Zimmer, appearing in all 68 games over four seasons.
He’s spent the past four years with the Eagles, Texans and Packers, where he started 12 games for Green Bay’s fifth-ranked defense last season.
His methods appear tried and true. They just begged a follow-up question.
“After being in the league for so long,” said Wilson, who turns 31 in September, “having to keep up with your body — I realize how much I love fruit and how much it hydrates me, and I just found it the best thing ever. Any session I have — or anything, anywhere — I bring an apple, a big ol’ bag of watermelon, cantaloupe, anything.”