After years as a bit player in the Twin Cities, Whole Foods is in the midst of a building boom.
The nation's largest natural and organic supermarket chain unveiled a new store Wednesday in Maple Grove and expects a downtown Minneapolis location to open in early fall. That would bring to six the number of Whole Foods markets in the Twin Cities, and grocery industry analysts say to look for more.
"They've set a goal of 1,000 [nationally] over the next decade," said Ken Perkins, a stock analyst at Morningstar. Whole Foods currently has just over 350 stores, but it's building out at least 30 new stores annually.
When it targets new locations, the company looks for "high incomes and highly educated people," Perkins said. Relative to many other metro areas, the Twin Cities has both.
But it also offers more competition than some other markets, notably from local food cooperatives and upscale chains led by Lunds and Byerly's.
Austin, Texas-based Whole Foods opened its first metro-area store at Grand and Fairview Avenues in St. Paul in 1995 and followed up with another in 1999 near Lake Calhoun in Minneapolis. But that was it until 2011, when Whole Foods opened a supermarket in Minnetonka, followed a year later by an Edina location.
Another Whole Foods outlet is planned as the ground-floor retail anchor for a $70 million downtown complex called 222 Hennepin, which will include luxury apartments. The store is scheduled to open in late September, said Dan Blackburn, Whole Foods' executive coordinator of operations for Minnesota and Wisconsin.
Blackburn, a Pequot Lakes native who opened Whole Foods' St. Paul store, said the company needed to focus on building out other metro areas — notably Chicago — after its initial two stores opened in the Twin Cities. "It just didn't happen in Minnesota until lately."