Charlie's Restaurant & Irish Pub
Headed to Stillwater? The restaurant in the Water Street Inn is having daylong celebrations on March 17-18. Live music starts at noon, and in addition to a variety of Irish whisky, beer and spirits, there's an Irish-themed menu.
101 S. Water Street., Stillwater, 612-688-5252, waterstreetinn.us/charlies-restaurant
The Clover
It's food, drink and festivities all day March 17-18 at this Rosemount restaurant. Food specials include corned beef and cabbage with mashed potatoes ($17), Irish stew served with charred garlic bread ($8-$15); and Reuben egg rolls ($12).
14845 S. Robert Trail, Rosemount, 651-448-2220, theclovermn.com
Edwards Dessert Kitchen
From March 16-19, the North Loop dessert emporium will feature its Stout Chocolate Cream Puffs: Chef Jasmine Weiser fashioned green cream puffs and filled them with Guinness chocolate mousse and peanut butter ganache, all topped with a dollop of malted cream and lucky marshmallows.
200 Washington Av. N., Mpls., 612-800-0335, edwardsdessertkitchen.com
Honey & Rye
Specials include shamrock sugar cookies, Irish soda bread with currants and orange peel, Irish cream chocolate cheesecake bars and shamrock cookie decorating kits. Available from March 14-19, or until supplies last.
4501 Excelsior Blvd., St. Louis Park, 612-844-2555, honey-and-rye.com