In this year of surprises, hunting deer in November in short sleeves perhaps should have been expected. That was the case Saturday, when the state's firearms season opened and hundreds of thousands of gun-toting Minnesotans climbed into tree stands hot, perhaps, but not bothered.
As part of that throng, some friends and I had set up a sort of urban hunting camp, gathering around a campfire on the metro's northern outer ring on the eve of the opener. The tradition of meeting Up North to sleep head to toe in bunks along the walls of ramshackle lean-tos seemed somehow not so inviting in this pandemic-infused year.
So John Weyrauch, one of our bunch, thawed a package of tenderloins from a whitetail buck he had dropped a year ago, sculpted them into medallions, and after seasoning and marinating them for a day, seared them over the open wood fire that entertained us Friday evening. As a bonus, the sky was clear, the breeze gentle and we were only two full moons away from 2021.
It's an acknowledged fact that the greater metro has been for some time overrun with deer, with does being far more abundant than bucks. Obvious as the solution is to kill more does than bucks, that doesn't happen often enough to relieve the congestion.
A broader but related argument about the proper age and sex ratios of Minnesota's whitetail herd pits some hunters against Department of Natural Resources big-game managers, who for generations have constructed deer seasons that almost literally place a bounty on anything with antlers. Yearlings, therefore, make up the largest percentage of bucks killed in Minnesota, year after year.
Rather than encourage this open season on young bucks, these animals should be better protected, the hunters say, while the killing of does should be required more often, with a goal of reducing the size of the overall herd while aligning its sex and age ratios more along their natural orders.
Instead we have what we have: Whitetail herds overpopulated with does and underpopulated with mature bucks.
For this reason among others, Terry Arnesen, who owns the land we hunted Saturday, encourages doe harvests when possible, siding, in effect, with the old adage, "You can't eat horns!" which argues that the noblest wall-hanger is no tastier than the daintiest doe.