For 30 years, Harold "Red" Goldberg created a community for dozens of hardscrabble regulars at his Minneapolis bar, feeding them holiday dinners, giving out winter coats and providing a safe, judgment-free space to gather.
His Glenwood Avenue tavern, Red's Roost, welcomed everyone — and even hosted the occasional wedding or wake for its patrons, family members said.
"Our bar was the last neighborhood bar. It was like a Cheers," wife Rivia Goldberg said. "It was their home, and Red was like their father."
Goldberg, 93, died Jan. 10 at his St. Louis Park home after a long illness.
Born in north Minneapolis, Goldberg was the second of five sons. After his father had a stroke when Goldberg was 8 years old, Goldberg began working multiple jobs to support his family. That's where his empathy for the less fortunate originated, his wife said.
Rivia Goldberg met her future husband when both were growing up. His gentle, kind demeanor impressed her, she said. "A lot of kids were smart-alecky in those days — he wasn't," she said.
The pair married after Goldberg mustered out of the Air Force. They had two daughters and a son. Goldberg trained to be a baker, but that job was cut short after a hand injury. After dabbling in other careers, Goldberg took over a downtown bar from his wife's uncles. He bought it in 1969 and renamed it Red's Roost because everyone knew him as "Red," a testament to his hair color.
While Goldberg rarely drank, tending bar suited him. He was funny and loved to talk — and people loved talking to him, Rivia Goldberg said.