Fresh from a federal antitrust investigation and in the midst of a recall of some of its potato products, a Minnetonka-based company has landed in another food fight, this one over a new plant it's building in Chaska.
Michael Foods, owners of Minneapolis-based Northern Star Co., is facing opposition from some neighbors who worry that Northern's new $60 million potato-processing plant on track to open in Chaska late this year or early next might bring odor, traffic and water-usage problems to the southwest suburb.
Michael Foods officials assured Chaska City Council members last month that those issues would not become problems. But not everyone is convinced, especially after a TV news report detailed a history of sanitation and odor problems at the company's Minneapolis plant, which will close sometime after the new plant opens.
"Everyone has some concern," said Chaska resident Bruce Perkins. "We live behind the plant. We're a residential area, supposedly a green space."
A recent WCCO-TV report, drawing on government inspection reports and a confidential informant, highlighted years of sanitation problems at the Minneapolis plant, including reports of cockroaches, mold and Listeria on the premises.
Amy Rotenberg, a spokeswoman for Northern, said those issues go back a number of years and have been attended to by the company.
She and other company officials acknowledge the odor problems in Minneapolis that have led to thousands of dollars in fines. But they said the problems are caused by the age of the plant and the method used to skin and blanche 200 million potatoes a year.
"We're building a state-of-the-art facility" in Chaska, Rotenberg said. "We don't anticipate having any odor problems whatsoever in Chaska."