After he assumed office in January 1961, President John Kennedy tasked a member of his Cabinet to develop a program to address the poverty and hunger he had witnessed during his campaign.
His secretary of agriculture — former Minnesota Gov. Orville Freeman — assigned his top aide, Rod Leonard, to lead the project, which became the Department of Agriculture's Women, Infant and Children (WIC) program.
The program was the first in a series of national policies and programs Leonard helped create during four decades in Washington, D.C.
Leonard died June 13 in Winona, Minn. He was 90.
"Dad was the ultimate staffer," said his daughter Jane Leonard. "He got things done. Gov. Freeman told him to put [WIC] together. He was a pit bull, determined. He was persistent and humble. He kept working on the task."
During the administration of President Lyndon Johnson, Leonard helped develop a food stamp program and create a free and reduced-price school lunch program.
At the end of the Johnson administration, Leonard founded the Community Nutrition Institute (CNI) in Washington, D.C., to advise elected officials on the administration of those new programs. The institute also focused on food safety and food security laws.
When Jimmy Carter was elected president, Leonard worked at the White House in the Consumer Affairs office, focusing on food labeling issues and consumer advocacy.