Restaurants and grocery stores that lost refrigeration in weekend power failures were recovering Monday after tossing out tons of edibles and enduring temporary shutdowns, plus the accompanying loss of business.
At Kowalski's Uptown Market in Minneapolis, which went without power for about 24 hours Friday into Saturday, Max Maddaus described the food loss as "fairly substantial" although the supermarket put some goods in refrigerated trucks parked outside.
"As soon as we have even the remote thought that it may have been compromised in any regard, then that's the time for us to make the decision that we're not going to be able to sell it," Maddaus said.
Kowalski's, where business was brisk Monday evening, was one of about 610,000 Xcel Energy customers that had their electricity interrupted at some point after rain and high winds battered the Twin Cities starting Thursday night and into Saturday. As of 11 p.m. Monday, Xcel said, power had been restored to all but about 24,675 customers in the metro area.
Crews from more than a dozen states were working continuously to bring that number toward zero in what the utility has called an outage unlike any it has ever experienced. Xcel officials said they hope to have power fully restored by midday Wednesday.
Many restaurants across the Twin Cities were forced to shut down while operating full-bore Friday night when power went off, cutting the lights, refrigeration and electronic bill-paying.
Longfellow Grill in south Minneapolis closed from 9 p.m. Friday until about 9 a.m. Saturday. That cost an estimated $5,000 in lost business, staff time and food waste, said manager Sean Grasz. It could have been worse, he said, had he not been able to find some of the last dry ice available at the time from a local distributor.
"We were one of the lucky ones," he said.