On a recent weekday morning, after rainy skies had cleared, a cream-colored Volkswagen pickup circled the block near the Commons park next to U.S. Bank Stadium before pulling in behind a line of food trucks. Its owner, Amy Abt, drew stares as she gingerly parked her charming vintage four-speed, Ma Jolie Marché Mobile, the city's first flower truck, its white sidewalls kissing the curb.
Several young women approached with arms outstretched, aiming their phones. Abt, evoking Parisian chic in a horizontally striped top, hopped out of the cab and rolled back the truck bed's striped canopy to reveal a shop's worth of flowers tucked into buckets.
"You can build your own bouquet," she explained to curious onlookers. "Smells are free," she added, wondering aloud how Jimmy John's might feel about her pitch. Abt's assistant, Tiara Kesler, wearing polka dots and a topknot for her first day, had attended Ma Jolie's mid-May launch party and asked for a job after being enamored of the truck. "I was hypnotized," she said referring to the truck's black-and-white awning.
The Twin Cities is now home to nearly every food truck concept imaginable: a kebab/omelet combo and hockey mom brownies; pinup paninis, tater tots, and goat; a strudel haus and a soup coupe. Which makes the new flower-vending VW feel like a breath of fresh, sweet-smelling air.
"I want to meet people where they're at and insert myself in their day," Abt said. "I'm catching them off guard and giving them a smile." Abt, who also runs a boutique public relations shop focused on lifestyle brands, discovered the camera-ready flower truck concept on (where else) Instagram.
For her French-themed take on it, she found the VW online and enlisted her boyfriend, Dave West, to design and build the merchandise display. In addition to its floral offerings, Ma Jolie ("my pretty") sells macarons, handmade soaps, Turkish towels and other gift items.
While other American cities have launched mobile boutiques, record shops and cigar lounges, Abt is among the first in Minneapolis to take mobile vending beyond food. She has been testing out various spots in downtown Minneapolis and the North Loop, as well as making forays into Northeast and Uptown, posting her plans on Instagram via the handle @majoliemarket.
In the morning, she'll park by coffee shops, such as the northeast Minneapolis Spyhouse; in the evening she's been pulling up to taprooms or distilleries, including Fulton and Tattersall. At midday, she's tried spots in the heart of downtown to capitalize on the lunch crowds.