Wilfred (Hunk) Scherer was a fourth-generation Medina farmer, as well a butcher and politician, who got things done for his hometown.
As Medina bumped into the go-go days of development 50 years ago, he was often in the thick of the public discussion -- just like three generations of Scherers before him.
His great-grandfather, Andreas Scherer, participated in the town's first meeting in 1858, voting on the city's name.
Scherer, who had served as town constable in the 1950s, and three terms as a City Council member in the 1980s and 1990s, died on June 6 in Monticello. He was 83.
Scherer mostly was a custom farmer, working others' land.
In the 1960s, he began processing meat in his garage. In 1972, he wanted to build a small processing plant, but the Small Business Administration wouldn't grant him a loan unless his land was zoned for commercial use.
Some residents feared he would erect a large plant. Someone called the state meat inspector, who came to Medina and shut down his operation.
"I've gotten snarled up in two miles of government red tape," he said in a Feb. 2, 1972, Minneapolis Star article. "I wanted to get myself straightened out and I just got myself turned in."