During the work week, Rick and Patti Dougherty live in St. Paul and commute to demanding jobs. But on weekends, they escape to their hobby farm on 40 acres in Ellsworth, Wis.Patti collects eggs from the hen house and heirloom tomatoes from the garden and whips up veggie scrambled eggs. Rick repairs the pig sty and extracts honey from their beehives.
Instead of kicking back at a lakeside or woodsy retreat, Rick and Patti chose to build a functional farmhouse, designed by architect Marc Sloot of SALA Architects in Minneapolis.
Although the Doughertys do chores almost from sunup to sundown, the farmhouse has become their back-to-nature hiatus from hectic city life.
"We're not good at sitting still," said Patti. "But to us, it's not work -- it's fun."
Patti and Rick didn't grow up on farms, but both were exposed to the daily life of cultivating crops and caring for animals at grandparents' and great-grandparents' farms.
"It's in our DNA," said Patti, a physical therapist. "We were gardeners at our home in the city."
But the couple yearned for wide open spaces where their dog Holly could run and they could plant apples in an orchard the size of their city lot.
"There's something that appealed to me about being a hobby farmer," said Rick, who works in international sales and marketing for Cargill. "It's a place where I'm excited to try new things. And you can't raise pigs in the city."