Happy hour of the week: Nightingale

July 13, 2013 at 7:00PM
El Dorado made from tequilla, house-made guajillo sour, a splash of fresh squeezed grapefruit and salt from Nightingale restaurant, owned by husband and wife Carrie McCabe-Johnston and Jasha Johnston and photographed Friday, Nov. 23, 2012, in Minneapolis, MN. (DAVID JOLES/STARTRIBUNE) djoles@startribune.com Nightingale restaurant in Minneapolis Friday, Nov. 23, 2012.**Carrie McCabe-Johnston, Jasha Johnston,cq ORG XMIT: MIN1211240725460511
Nightingale offers cocktail specials after 11. (The Minnesota Star Tribune)

Night owls know that Nightingale takes care of the late-night crowd, keeping its kitchen open until 1 a.m. This Whittier winner also serves up after-dark deals between 11 p.m. and 1 a.m. Tuesday through Sunday, offering $2.50-$3 beers, $3 rails, $5 select glasses of wine, a $5 featured cocktail and $2-$10 snacks.

2551 Lyndale Av. S., Mpls. • 612-354-7060 • www.nightingalempls.com

Michael Rietmulder

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