Farm dinners 2018: Taliesin Preservation will host two farm dinners this summer, July 8 and Aug. 26. The four-course meals will include vegetables sourced from the farm at Taliesin and will be served outdoors on the grounds of Taliesin. Chefs will be announced later. The dinners will go from 5-8 p.m. and cost $125. Tickets are not yet available. There are limited tickets available for a Cultivate Cuisine dinner served in Frank Lloyd Wright's studio on April 21 from 6-9 p.m. This is a seven-course meal prepared by Madison, Wis., chef Rob Grisham of Isthmus Dining Co.
Tours: Spread across 800 acres, the Taliesin Estate includes many Wright-designed buildings, many of which are included in tours. Among them: The Highlights Tour ($58) explores two buildings, Taliesin (Wright's home) and Hillside, a schoolhouse. The House Tour ($54) focuses on Taliesin. The Estate Tour ($90) is a four-hour experience that includes the above, plus Tan-y-Deri, the home Wright built for his sisters, and a walk across the grounds.
More information: Go to taliesinpreservation.org, where you can click on links to culinary events, tours and other options, or call 1-608-588-7900.