Bam! Just like that, the Martha Stewart family got a little bigger. In his first column for Everyday Food, chef Emeril Lagasse reveals one of his favorite recipes using the grill. According to the man himself, this meal is "all about serving the down-home delicious dishes that I like to call 'food of love.'"
about the writer
SANDRA ROSE GLUCK, Everyday Food
It’s too soon to tell how much the immigration crackdown is to blame.
