When Matt Muraski arrived in Haiti just weeks after the Jan. 12, 2010, earthquake, he was struck by the sight of street vendors setting up shop alongside damaged buildings in downtown Port-au-Prince.
For Muraski, director of international programs at Feed My Starving Children (FMSC), a Coon Rapids-based nonprofit that provides food aid to impoverished nations worldwide, the precarious setup showed "they were trying to get back to normal life."
Two years after the 7.0-magnitude earthquake, which killed as many as 316,000 people and displaced 1.5 million, rebuilding continues and the needs remain constant.
FMSC, which relies on volunteers to pack meals, is trying to keep public attention on the issue, especially this month, the anniversary of the earthquake.
"What people need to realize is that being hungry, not having food, is a constant emergency state," said Muraski.
Every year, FMSC -- which has a long relationship with Haiti that predates the quake -- sends 40 percent of its food products to the country, he said. Ultimately, the goal is to lay the groundwork for development.
Already this month, FMSC has shipped at least 272,000 meals to Haiti, and more will go out, according to Mandi Cherico, a spokesperson for the organization. FMSC also sells Haitian handicrafts.
Despite the progress, "There's hardly a place that you can stand and not see poverty," Muraski commented. The country is characterized by unfinished, windowless cement-block homes and open sewage, while extensive deforestation has made it vulnerable to flooding and other woes, he said.