When a Caribbean restaurant closed despite getting a public subsidy to stay open, it marked a defeat in government efforts to prop up businesses disrupted by construction of the Central Corridor light-rail line.
But along came Foxy Falafel, which took over the vacated spot soon after the worst of the construction moved down the road.
"I saw great potential," said Erica Strait, the owner and chef at Foxy Falafel. "There's a lot of residential spaces going up along the light rail."
Nearly as many businesses were born as died during construction in the corridor, where hardship for some created opportunities for others, according to a recent report on the impact of the construction.
Along the route from the west bank of Minneapolis to downtown St. Paul, 76 businesses closed or relocated during 17 months of the heaviest work, which ripped up sidewalks, obliterated parking and blocked traffic.
But during the same time, 73 businesses opened in the corridor. Some were drawn in part by the expectation that light rail eventually will bring more customers.
"New people are coming in and they're willing to take risks, which if you're a city, you want," said Mike Zipko, chairman of the Midway Chamber of Commerce.
A different reality faced some of the business veterans of the corridor. "If you were a business that was kind of living on the margins before the construction project started, you could not absorb any loss of customers," Zipko said.