Our brains don't work well in hot weather. According to a new study, we're sharper when it's cold, possibly because the brain thinks: "Where are my fingers? I must find my fingers." Plus, the neurons don't have to fight their way through the torpid humidity.
This are why we is smarter up here in the steppes. And it explains why I did not blow up six teenagers a few days ago.
Let me back up a bit. Long ago I was humiliated by a propane-exchange clerk, and the sting has never faded. I brought in an empty tank to exchange for a new one, and he made a wry expression when he picked it up. "You've still got some in there," he said.
"What are you, the propane whisperer?" I wanted to snap. He probably was right — if you heft the empties a few times a day, you get a feel for which tanks are bone dry and which still have some propane inside. Ever since then, I have tried to develop the knack, making a great show of my know-how: lifting the tank, knocking it on the side with a wrench and saying, "Sssshhhh. I'm listening for the note. If it's E-flat, I've got enough to cook dinner."
It's all just a show for onlookers, of course. But I haven't run out in years, I'm proud to say. There hasn't been a single cookout where I've run out of fuel. I have a secret trick, and it's —
No, not yet. That comes at the end of the column. You'll have to wait.
Anyway, the grill instructions always give you a healthy fear of propane. You're instructed to turn on the gas slooooowly — crank the spigot fast and the gas jams up, or something — and then push the electric starter button. Click! Push it again. Click! And again. Click! And again. Nothing?
Sigh. Turn off the gas, leave the lid open, check into a motel for the night. Return the next day; the gas should have dissipated. Try again, but this time put a match through the emergency ignition hole.