ROCHESTER - On a sunny November day, Sister Generose Gervais huddled over her desk inside St. Mary's Hospital, surrounded by well-stocked book shelves, mounted certificates and religious figurines.
Even though she's 93 and officially retired as hospital administrator in the 1980s, she is conducting business from her office most days, pulling out a file to crunch the most recent numbers of the fall bazaar, a charity event that has helped more than 10,000 low-income patients over the years.
"Wait!" she said. "I want to get the numbers right. Here: ten thousand, four hundred and eight people. The amount of money raised, well, let's just call it $17 million."
Sitting on the sister's desk is a pickle jar with a photo of her on it. Over the decades, she has sold thousands of jars of pickles and as many as 8,000 jars a year of jams and jellies. The money goes to patients at St. Mary's who need a little help.
Often, years later, the people the sisters have helped show up with donations to pay back the program, called the Poverello Fund, named after St. Francis of Assisi.
Some years, people lined up for the annual bazaar, mostly to get a hold of Sister Generose's pickles, which she and the other Sisters of St. Francis made over arduous 12-hour stints in the kitchen.
This year, however, age and health issues prevented Sister Generose from canning. Instead, they decided to stuff each pickle jar with Sister Generose's recipe and charge $5 for a piece of the legend. It's up to others now to carry on with tradition.
Sister Generose's pickles are not the only thing that is legendary. One of the hospital buildings is named after her. ("They didn't ask me, they told me.") Her face is on the cover of a history book about the Sisters of St. Francis and their role in building St. Mary's and thus starting the famed Mayo Clinic.