He was "Bubba" to family and "Mr. Lee" to others, but to legions of barbecue-loving diners in St. Paul, Lee Claudie Smith was the man with a firm hand on the smoker at Lee and Dee's Bar-B-Que Express, a neighborhood joint featuring cornmeal-battered catfish and barbecue ribs.
"The barbecue was my dad's," said daughter Vickie Nash. "That was all my pop's."
A longtime fixture in St. Paul's Summit-University neighborhood, Smith died Feb. 24 at age 67.
Customers like Roy W. Magnuson, a lifelong St. Paul resident and a Como Park High School teacher, said the spot Smith ran with his wife, Doretha, was uncommonly good.
It was one of those places that remained a destination for people long after they had moved out of the neighborhood, he said.
"It was always good."
Smith was born March 11, 1949, in Tallahatchie County, Miss., according to his family. He grew up nearby in Friars Point, a once-thriving port town that hugs the Mississippi River. School sweethearts, Lee and Doretha married July 13, 1965. Four years later, they set out for Minnesota, following a relative who had moved north.
Smith's first job was at Pedro's Luggage and Briefcase Center, a downtown St. Paul landmark that closed in 2008. He repaired luggage, belts and shoes by day, and supplemented his income on the weekends with an early version of today's food trucks, selling smoked ribs and chicken wings from the back of a station wagon.