Dining deal: Colette at Hotel Sofitel

September 8, 2012 at 6:42PM

FOOD

The Hotel Sofitel Minneapolis recently re-tooled its Colette Bar & Bistro (5601 W. 78th St., Bloomington, 952-835-1900, www.sofitel.com), and the changes are worth a peek. Chef Mark Crane is offering a nightly dinner deal: "Taste of Paris," a four-course meal (served on a single plate, bento box-style) that includes an appetizer, salad, entree and dessert, with two or three choices in each category. Cost: $19.

about the writer

about the writer

Rick Nelson

Reporter

Rick Nelson joined the staff of the Star Tribune in 1998. He is a Twin Cities native, a University of Minnesota graduate and a James Beard Award winner. 

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