At a time when your dreams are just a click away, it has never been easier to run up more debt than you can handle.
Those smartphones we all carry were supposed to give us access to information to make us smarter consumers. In fact, almost half of shoppers say they use their phones to make frequent purchases "on a whim," the worst kind of shopping decisions.
And we are paying for it, running up an average household credit card balance of $8,316 and a total credit card debt that has risen from $857 billion in the pre-smartphone shopping days of 2013 to $1.04 trillion today.
It's a perfect storm of technology that enables consumers to make impulse purchases while marketers create highly targeted, sophisticated advertising pushing us to buy items that are beyond our means.
So, what can you do? Although there is no one-size-fits-all solution to financial-management issues, I have found a simple and effective way to think about spending that will lead to better and more informed choices, regardless of what you are buying or consuming. I call it the Rule of Eight, a spending state of mind I discovered after years of being upsold and watching the seemingly unstoppable advance of luxury consumption, regardless of one's means.
The first component of the Rule of Eight is the quality component. Think of the quality of any item you purchase on a 10-point scale: a "one" is the lowest quality/throwaway item and a "10" is the highest quality available.
The Rule of Eight says that once the quality (you can substitute the word "luxury" here) of any purchased item exceeds eight on the 10-point scale, the price rises very rapidly, yet the usefulness of the item (economists call this the "utility" of the item) barely changes at all.
Stated another way, the last two points of quality in moving from an eight to a 10 are fantastically expensive for the additional utility gained. An example from your household is that a GE Profile Range (seven or eight out of 10) has virtually the same utility as a luxury brand such as Wolf but at a fraction of the cost. Yes, I am sure that the Wolf is awesome and has some really cool features, but both ranges operate on the same principle of heat-plus-raw-food-equals-dinner!