Chocolate demos and workshops in Brussels

Laurent Gerbaud Chocola­tier: Saturdays. $38.50, includes chocolates (011-32-2-511-16-02; chocolatsgerbaud.be).

Zaabär: Saturdays. $27.50, includes chocolates (011-32-2-533-95-80; zaabar.com, click on en for English).

Planete Chocolat: Saturdays and Sundays. $55, includes chocolates (011-32-02-511-07 5; planetechocolat.com).

Concept Chocolate: $39 per person includes chocolates, for a group of five to nine (011-32-02-242-94-66; conceptchocolate.eu/en).

Info: visitflanders.com.