Twin Cities homeowners tapped into local architects' talent to re-imagine, refresh and reinvent the place they call home. The results, both new houses and remodeled ones, were represented at this year's Home of the Month awards program, a partnership between the American Institute of Architects Minnesota and the Star Tribune. A panel scrutinized 53 submissions, designed by area architects, representing a range of prices, styles and locations, to choose 12 selected projects.
Starting in June, you'll get an inside look at the dozen homes on the first Sunday of every month in the Homes section. The features will include interviews with the architects and homeowners, as well as lots of photos, to inspire you in your home-building or remodeling plans.
Here's a preview of the 12 homes:
1. BURNHAM ROAD HOUSE
Project: The architects translated the best features of the family's downtown loft into a new home in an established city neighborhood. The modern residence is defined by simple materials organized by clean, relaxed lines. The main living spaces, under a soaring folded ceiling, are raised to the uppermost level to exploit daylighting and views of the neighborhood and Minneapolis skyline.
Design team: Chris Schmitt and Michael Roehr, RoehrSchmitt Architecture.
2. CHIAROSCURO
Project: A couple wanted open, light-filled connected spaces after they married and combined their families into one household. They reinvented their 1990s Hastings rambler by knocking down walls, remodeling the kitchen and creating a new mudroom and powder room. The chiaro (lightness) of the white-tinted oak flooring is pulled into the white paneling and granite countertops. Each room includes a contrasting scuro (darkness) accent to draw the eye, such as a black counter in the kitchen, black fixtures in the dining room, and a mottled black steel face above the fireplace.
Design team: David O'Brien Wagner and Shawna Meyer, SALA Architects.
3. DECORATIVE ARTS, ALIVE & WELL
Project: A 1905 Craftsman-style lakefront retreat was restored to preserve its historic aesthetic while providing modern functionality. The transformation included additions to the basement, first and second floors for an open sensibility and connectedness between rooms. The remodeled kitchen can accommodate a dozen cooks for the owner's Sunday suppers. The second floor, accessed by a new elevator, was designed with accessibility in mind.