Amid a flurry of Chicago eating options, a quiet breakfast spot thrives
- Blog Post by:
- November 28, 2011 - 4:47 PM
CHICAGO -- Everyone agrees: Chicago is a major-league eating town. From its cliche deep dish pizzas to its upscale gourmet restaurants such as North Pond and Spring, there is something for everyone along Lake Michigan. But nothing's more thrilling than finding an out-of-the-way, unpretentious gem with good prices and good food.
To wit: The City Cafe at 3234 N. Pulaski, just west of Interstate 94 between W. Addison St. and W. Belmont Av. We were heading over to visit our nephew's new house and intentionally got lost to wander the Sunday morning, rainy streets of my hometown.
Just as our hunger and edginess began to build, we spotted the City Cafe in a decorative corner building. My daughter ordered the huevos ranchero. My wife picked a fluffy spinach omelette, My son, complaining about being rushed, jumped on a huge breakfast burrito. I ordered the 2-2-2 special, which included two eggs, two slices of French toast and two slices of bacon so crisp I'd swear an iron was involved.
My breakfast came with a homemade custard sauce made with sugar and milk that rendered the maple syrup unnecessary. Our waitress joked that she couldn't tell us how they made it. The whole deal cost $5.50 and the massive breakfast for four came in at a reasonable $36.
Owner and chef VIcente Duran (left, with assistant chef Pedeo Coss in the hat) said the 2-year-old family business justed expanded its hours at the request of the neaby Kindred Hosptial staffers who frequent the place. Perfect way to start the day.
© 2016 Star Tribune