

I was a little bleary eyed this morning as I arrived at my gate at 5:45 am. But even through my morning pre-caffiene fog, one of the MSP Airport recycling efforts managed to catch my attention.
It turns out that the airport is recycling organic food waste from restaurants and food service. Waste from airport kitchens is combined with the unwanted scraps from the plates of thousands of customers. This organic material is then loaded into trucks and delivered to a composting site in Rosemount, MN where it is combined with leaves and yard waste to create a compost blend.
When all is said and done, more than ten tons of food waste is composted by the airport each month. That’s 10 tons of waste put to good use that don't end up wasting space in a landfill or waste to energy facility.
I put this in the all good news category, until I started asking myself one question. If ten tons of food is recycled each month, how many tons are actually eaten by people like me?
Last winter, former legislator Frank Moe drew a great deal of attention when he loaded up his dog sled team in his hometown of Grand Marais, and headed 362 miles south for the State Capitol. Along the way, he gathered nearly 13,000 petitions from Minnesotans who were similarly concerned about mining projects that had been proposed for ecologically sensitive areas in Northern Minnesota. And when he arrived at the capitol, he spoke to a crowd of supporters, and then marched into the Governor’s office where he waited until he was finally allowed to personally deliver the petitions to Governor Dayton.
Who knew that learning from experts could be so much fun? This Thursday night you can be part of an entirely unique experience as the Theatre of Public Policy takes aim at one of the most important issues facing our lakes and rivers. Its part expert interview and part improv comedy.
Every year right around now, falling leaves and the final lawn mowing of the year send a tidal wave of organic materials into the storm sewer system. While it may seem as natural as the changing of the seasons, it is a growing threat for our lakes and rivers.
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