The Whistleblower blog was started in 2008. Look for posts by these contributors: James Eli Shiffer, Jane Friedmann, Brandon Stahl, Eric Roper and Alejandra Matos. | Check out the Whistleblower archive.

Find us on Facebook and Twitter. Find our watchdog and investigative work at The Investigators.

The Star Tribune's journalists need your help blowing the whistle in Minnesota. Contact us here.

Cow slaughtered for food had excess penicillin in tissue

Posted by: Jane Friedmann under Businesses in hot water, Dangerous products, Whistleblower Updated: April 24, 2013 - 11:15 AM


Meat from a dairy cow slaughtered for food was found to be "adulterated" after testing of the cow's kidney revealed the presence of 0.47 parts per million of penicillin, according to a warning letter from the U.S. Food and Drug Administration last month. The acceptable maximum is 0.05 parts per million.

 Kronebusch Farms, Inc., in Altura, Minn. also failed to keep complete treatment records for medicated animals, the FDA found.

A message has been left for president and owner Daniel Kronebusch.

Click here to browse all the agency's warning letters.

  • 0
  • Comments

Be the first to comment





Connect with twitterConnect with facebookConnect with Google+Connect with PinterestConnect with PinterestConnect with RssfeedConnect with email newsletters