Recipes

Recipes

Black Bean and Rice Bowl With Chicken and Poblanos

By February 25, 2015, 01:29 PM

Black rice makes this dish look super dramatic.

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Healthy Family: Easy Moo Shu Pork

By February 18, 2015, 01:55 PM

Lettuce cups give this quick and easy Chinese classic a light, fresh touch. For a heartier version, substitute warmed small flour tortillas.

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Brooklyn Variation features Wells rye whiskey

By February 18, 2015, 03:02 PM

Adapted from “Death & Co: Modern Classic Cocktails” by David Kaplan, Nick Fauchild and Alex Day.

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From the Norwegian Hurtigruten cruise line

By February 18, 2015, 02:58 PM

Chocolate NemesisMakes 12 or more servingsNote: From the chefs on the MS Nordlys on Norway’s Hurtigruten cruise line.• 1 stick...

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Homemade Nutella and more

By February 18, 2015, 01:56 PM

HOMEMADE CHOCOLATE-HAZELNUT SPREADMakes 2 cups.Note: Adapted from Leite’s Culinaria.• 12 oz. milk chocolate, chopped• 1 c. peeled, toasted hazelnuts (see...

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Caramels are a sweet treat

By February 11, 2015, 01:29 PM

The caramels are best plain, dipped in melted chocolate or sprinkled with a pinch of sea salt. Adapted from “Chocolates and Confections at Home With the Culinary Institute of America.”

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Beef and Bean Taco Salad With Creamy Salsa Dressing

By February 11, 2015, 01:29 PM

You’ll only need a portion of the flavorful beef and bean topping for these salads. Save the rest to fill burritos, tacos, quesadillas and more later on in the week.

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Meatless dishes worth savoring

By February 11, 2015, 01:31 PM

Marinara Worth MasteringServes 4 to 6.Note: To make it a meal, toss with pasta and top with some grated Parmesan...

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Recipe: Potato-Bean Stew

By February 11, 2015, 01:36 PM

Potato-Bean StewServes 6. (Makes about 12 cups.)Note: Serve with grated fresh, mild white cheese, toasted pepitas (pumpkin seeds), crema and/or...

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Recipes: Lunar New Year Cake and Pork and Chive Potstickers

By February 07, 2015, 02:00 PM

Pork and Chive PotstickersMakes about 16 dumplings.Note: Recipe from United Noodles.Filling:• 2/3 lb. ground pork (70 percent lean)• 2/3 c....

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