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Continued: Recipes: cranberry meringue pie, roasted squash

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  • Last update: November 20, 2013 - 1:49 PM

Protein 1 g Chol 20 mg Dietary fiber 4 g

Diabetic exchanges per serving: 1 bread/starch, 1½ fat.

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  • Heid Erdrich writes of the original American cooks

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    “Original Local: Indigenous Foods, Stories and Recipes From the Upper Midwest” is a cookbook, memoir and collage of today’s culinary scene. The title describes the author, Heid Erdrich, as well.

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